GOURMANDIA, a place for recipes and food related questions and answers
+8
Admin
Laaly
Ophiophagus
Ricky
robin
AllyKass
naamah
caysa
12 posters
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Re: GOURMANDIA, a place for recipes and food related questions and answers
Yes, a very nice lodge it is!!
Seems that I will have to intensify Jay hunting
ergee wrote:can I cook or roast some venison on that open fire..
A jay maybe??
Seems that I will have to intensify Jay hunting
Ricky- Posts : 9253
Join date : 2009-04-03
Location : Austria
Re: GOURMANDIA, a place for recipes and food related questions and answers
I do not like this new lodge. I like the old lodge. It is attached to by my memories.
Ophiophagus- Posts : 5010
Join date : 2009-04-03
Age : 59
Location : Orbanistan
Re: GOURMANDIA, a place for recipes and food related questions and answers
Ophiophagus wrote:I do not like this new lodge. I like the old lodge. It is attached to by my memories.
I had the same feeling when I saw the new lodge for the 1st time. But now I like both lodges. The new one is more realistic (I can really feel living there ) while the old one has been our lodge during all the past 1,5 years --> memories...
Ricky- Posts : 9253
Join date : 2009-04-03
Location : Austria
Re: GOURMANDIA, a place for recipes and food related questions and answers
But what kind of superb 1,5 years!Ricky wrote:Ophiophagus wrote:I do not like this new lodge. I like the old lodge. It is attached to by my memories.
I had the same feeling when I saw the new lodge for the 1st time. But now I like both lodges. The new one is more realistic (I can really feel living there ) while the old one has been our lodge during all the past 1,5 years --> memories...
Ophiophagus- Posts : 5010
Join date : 2009-04-03
Age : 59
Location : Orbanistan
Ricky- Posts : 9253
Join date : 2009-04-03
Location : Austria
Re: GOURMANDIA, a place for recipes and food related questions and answers
Now what do I do???? I want you ALL to be happy!!!
Do we need to VOTE???
HELP!!!
I just thought a bit of change would be cool - but I still have the old pic saved of course.....
caysa- Posts : 13628
Join date : 2009-04-03
Age : 70
Location : Nummi-Pusula, Finland
Re: GOURMANDIA, a place for recipes and food related questions and answers
The admins' life is heavy!caysa wrote:
Now what do I do???? I want you ALL to be happy!!!
Do we need to VOTE???
HELP!!!
I just thought a bit of change would be cool - but I still have the old pic saved of course.....
Ophiophagus- Posts : 5010
Join date : 2009-04-03
Age : 59
Location : Orbanistan
Re: GOURMANDIA, a place for recipes and food related questions and answers
i like the new one, it makes warm feeling
Re: GOURMANDIA, a place for recipes and food related questions and answers
robin wrote:i like the new one, it makes warm feeling
Ophiophagus- Posts : 5010
Join date : 2009-04-03
Age : 59
Location : Orbanistan
Re: GOURMANDIA, a place for recipes and food related questions and answers
Ophiophagus wrote:robin wrote:i like the new one, it makes warm feeling
Re: GOURMANDIA, a place for recipes and food related questions and answers
robin wrote:Ophiophagus wrote:robin wrote:i like the new one, it makes warm feeling
Ophiophagus- Posts : 5010
Join date : 2009-04-03
Age : 59
Location : Orbanistan
caysa- Posts : 13628
Join date : 2009-04-03
Age : 70
Location : Nummi-Pusula, Finland
Re: GOURMANDIA, a place for recipes and food related questions and answers
But having a new lodge is not loosing the old one...
We need a kind of a party to get accustomed to the new one..
come all and I'll make coffee,(that is the only thing I can) Ricky can grill some jays and Caysa bakes a pie, everybody
comes with a lot of goodwill and we all will feel happy!
And pictures of the first lodge we can caress everyday, we do not
forget the cosy hours there!
We need a kind of a party to get accustomed to the new one..
come all and I'll make coffee,(that is the only thing I can) Ricky can grill some jays and Caysa bakes a pie, everybody
comes with a lot of goodwill and we all will feel happy!
And pictures of the first lodge we can caress everyday, we do not
forget the cosy hours there!
ergee- Posts : 6146
Join date : 2009-04-07
Age : 89
Location : The Netherlands
Re: GOURMANDIA, a place for recipes and food related questions and answers
Ophiophagus wrote:robin wrote:Ophiophagus wrote:robin wrote:i like the new one, it makes warm feeling
Re: GOURMANDIA, a place for recipes and food related questions and answers
Dutch vegetable cream soup with a cheese
Ingredients: 1/2 kg of greens for soup, 1 pieces of potato, 1/4 cabbage,1 pieces of paprika, 1 pieces of tomato, 1 leek, butter, relishing, bread slices, grated cheese.
Onto the circle cut leek in butter I steam it. I add the potato and the tomato cut up into small pieces to it, and I put all of the paprika into it . I cook it for soft one. I take out the paprika. I mix the others with a blender, I pour little water to it. I put salt and relishing on it. I fry bread slices (or bread roll cube). I draw the soup into plate. I put the slice of fried bread onto his roof. I sprinkle it with a cheese, and melt the cheese in an oven.
Ingredients: 1/2 kg of greens for soup, 1 pieces of potato, 1/4 cabbage,1 pieces of paprika, 1 pieces of tomato, 1 leek, butter, relishing, bread slices, grated cheese.
Onto the circle cut leek in butter I steam it. I add the potato and the tomato cut up into small pieces to it, and I put all of the paprika into it . I cook it for soft one. I take out the paprika. I mix the others with a blender, I pour little water to it. I put salt and relishing on it. I fry bread slices (or bread roll cube). I draw the soup into plate. I put the slice of fried bread onto his roof. I sprinkle it with a cheese, and melt the cheese in an oven.
Ophiophagus- Posts : 5010
Join date : 2009-04-03
Age : 59
Location : Orbanistan
Re: GOURMANDIA, a place for recipes and food related questions and answers
i wondered,that no onion,but then i translated "leek"....
but your food seems good
but your food seems good
AllyKass- Posts : 11603
Join date : 2009-04-11
Location : Estonia
Bisky- Posts : 4036
Join date : 2009-04-05
Location : Illinois, USA
Re: GOURMANDIA, a place for recipes and food related questions and answers
Yummy!! The colors are of this soup are so nice!! it just has to taste good!!
caysa- Posts : 13628
Join date : 2009-04-03
Age : 70
Location : Nummi-Pusula, Finland
Re: GOURMANDIA, a place for recipes and food related questions and answers
Last Sunday we celebrated Elis' and Saga's 5th birthdays.
Elis wanted a rocket cake and Saga wanted a butterfly cake.
Here is what the cakes looked like before we started eating them.
The sparklers was something the kids did not expect (and no one else either ) but I think they turned out quite good ...
Elis wanted a rocket cake and Saga wanted a butterfly cake.
Here is what the cakes looked like before we started eating them.
The sparklers was something the kids did not expect (and no one else either ) but I think they turned out quite good ...
caysa- Posts : 13628
Join date : 2009-04-03
Age : 70
Location : Nummi-Pusula, Finland
Re: GOURMANDIA, a place for recipes and food related questions and answers
wow!,i want that you are my grandmom and i want catcake,please
AllyKass- Posts : 11603
Join date : 2009-04-11
Location : Estonia
Re: GOURMANDIA, a place for recipes and food related questions and answers
I can be you "stand-in granny" and make a cat cake for you - and the whiskers can be sparklersAllyKass wrote:wow!,i want that you are my grandmom and i want catcake,please
But..... You have never told us when your birthday is
caysa- Posts : 13628
Join date : 2009-04-03
Age : 70
Location : Nummi-Pusula, Finland
Re: GOURMANDIA, a place for recipes and food related questions and answers
sparkles whiskers would be cool,but i must wait these long,(to 24 jan)
AllyKass- Posts : 11603
Join date : 2009-04-11
Location : Estonia
caysa- Posts : 13628
Join date : 2009-04-03
Age : 70
Location : Nummi-Pusula, Finland
Re: GOURMANDIA, a place for recipes and food related questions and answers
AllyKass wrote:i wondered,that no onion,but then i translated "leek"....
but your food seems good
Ophiophagus- Posts : 5010
Join date : 2009-04-03
Age : 59
Location : Orbanistan
Re: GOURMANDIA, a place for recipes and food related questions and answers
Nice to see you Ophy
caysa- Posts : 13628
Join date : 2009-04-03
Age : 70
Location : Nummi-Pusula, Finland
Re: GOURMANDIA, a place for recipes and food related questions and answers
Thank you!caysa wrote:Nice to see you Ophy
Ophiophagus- Posts : 5010
Join date : 2009-04-03
Age : 59
Location : Orbanistan
Re: GOURMANDIA, a place for recipes and food related questions and answers
And nice to see you again
Please do tell us a bout about how you are these days!!
Please do tell us a bout about how you are these days!!
caysa- Posts : 13628
Join date : 2009-04-03
Age : 70
Location : Nummi-Pusula, Finland
Re: GOURMANDIA, a place for recipes and food related questions and answers
yeah, i miss our ophy and stories about hungary, too
AllyKass- Posts : 11603
Join date : 2009-04-11
Location : Estonia
Re: GOURMANDIA, a place for recipes and food related questions and answers
Hehehe... story is always in Clown Country .....
Ophiophagus- Posts : 5010
Join date : 2009-04-03
Age : 59
Location : Orbanistan
Re: GOURMANDIA, a place for recipes and food related questions and answers
if i was little girl then i got knew, that clowns need to know all tricks better than those do tricks in real...clowns are the best!
AllyKass- Posts : 11603
Join date : 2009-04-11
Location : Estonia
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